Use on leafy salads, pasta salads, or as a dressing on sandwiches.
One recipe makes about 1/2 cup of dressing; multiply as needed.

• 4 T. Pickled Garlic Brine
• 3 T. Olive Oil (A robust EVOO works best, if you have it)
• 1 t. Italiano Mix
• 1/4 t. Salt, or to taste

Garnish with pickled garlic!